Delicious Dried Meat Floss for cyclists

[Q Gang]

Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in iron. It
can be kept for months without refrigeration.

The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
cyclists, wilderness travellers...).

More details on website: http://www.aaaok.co.uk (http://www.aaaok.co.uk/)

[Steven Bornfeld]

Q Gang wrote:

> Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in iron.
> It can be kept for months without refrigeration.
>
> The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
> cyclists, wilderness travellers...).
>
> More details on website: http://www.aaaok.co.uk (http://www.aaaok.co.uk/)

My patients are gonna love this. I guess British pork is safe--no BSE?

Steve

[James Calivar]

"Q Gang" <iwicom@yahoo.com> wrote in message
news:aa07c5b9.0403020834.46b6751c@posting.google.com...
> Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in iron.
> It can be kept for months without refrigeration.
>
> The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
> cyclists, wilderness travellers...).
>

Mmmmm meat floss auwwwcccchhhttthhhhh.......

[Tom Kunich]

"Steven Bornfeld" <bornfeldmung@dentaltwins.com> wrote in message
news:c22kkc$1ou2l8$3@ID-59824.news.uni-berlin.de...
> Q Gang wrote:
>
> > Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in
> > iron. It can be kept for months without refrigeration.
> >
> > The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
> > cyclists, wilderness travellers...).
> >
> > More details on website: http://www.aaaok.co.uk (http://www.aaaok.co.uk/)
>
> My patients are gonna love this. I guess British pork is safe--no BSE?

Uhhh, BSE stands for Bovine Spongiform Ensephilopathy - since when was "pork" from Bovine sources?

[Andre]

Hmmm... sacrilicious...

--
--------------------------
Andre Charlebois BPE, MCSE4.0, CNA, A+

"James Calivar" <amheiserbush@yahoo.com.au> wrote in message news:c22sqt$bkd$1@home.itg.ti.com...
>
> "Q Gang" <iwicom@yahoo.com> wrote in message
> news:aa07c5b9.0403020834.46b6751c@posting.google.com...
> > Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in
> > iron. It can be kept for months without refrigeration.
> >
> > The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
> > cyclists, wilderness travellers...).
> >
>
>
> Mmmmm meat floss auwwwcccchhhttthhhhh.......

[Steven Bornfeld]

Tom Kunich wrote:
> "Steven Bornfeld" <bornfeldmung@dentaltwins.com> wrote in message news:c22kkc$1ou2l8$3@ID-59824.news.uni-
> berlin.de...
>
>>Q Gang wrote:
>>
>>
>>>Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in iron.
>>>It can be kept for months without refrigeration.
>>>
>>>The meat floss is dried, light in weight, no need heat, a great food for sports people (such as:
>>>cyclists, wilderness travellers...).
>>>
>>>More details on website: http://www.aaaok.co.uk (http://www.aaaok.co.uk/)
>>
>>My patients are gonna love this. I guess British pork is safe--no BSE?
>
>
> Uhhh, BSE stands for Bovine Spongiform Ensephilopathy - since when was "pork" from Bovine sources?

I take it you don't approve of interspecies marriage.

Steve

[Sergio SERVADIO]

> "James Calivar" <amheiserbush@yahoo.com.au> wrote in message
> news:c22sqt$bkd$1@home.itg.ti.com...
> >
> > "Q Gang" <iwicom@yahoo.com> wrote in message
> > news:aa07c5b9.0403020834.46b6751c@posting.google.com...
> > > Made from fresh, high quality, British lean pork meat. High in protein, low in fat, rich in
> > > iron. It can be kept for months without refrigeration.
> > >
> > > The meat floss is dried, light in weight, no need heat, a great food
> > Mmmmm meat floss auwwwcccchhhttthhhhh.......

Isn't that just about the same as 'Sfilacci di Cavallo', so popular around Padua? Delicious, indeed!

Sergio Pisa

[Mauiguy]

Who needs meat floss when you can pack slim jims - the breakfast of champions.

-K