L
LILV68
Guest
Requested: Amish Cinnamon Bread Starter
I am specifically looking for the starter recipe that contains 1 cup
flour, 1 cup sugar, and 1 cup milk only. I have lost my recipe with this
starter. please help....
Amish Bread or Friendship Bread
1 (.25oz) dry pkg. active yeast
1/4 cup warm water (110 deg F or 45 deg C)
3 Cups All Purpose flour divided
3 Cups white sugar divided
3 cups milk
In small bowl dissolve yeast with water. let it stand 10 min.
In 2 qt container ( glass bowl,plastic container)combine 1C sugar and 1C
flour.Mix thoroughly otherwise flour will lump when milk is added.
Slowly add milk and yeast mixture cover loosely let stand til bubbly.
Consider this day 1 of the 10 day cycle.
Leave covered loosely at room temp.
Days 2-4 use a stir starter with spoon.
Days 5 stir in 1C flour 1C sugar and 1C milk.
Day6-9 Stir only
Day 10 Stir in 1C flour,1C sugar,and 1C milk.
Remove 1C to make your bread,and give 2 Cups away to 2 of your friends
and 1C for yourself to start all over.(I put my friends in ziplock bags)
ENJOY!!!!
--
Rec.food.recipes is moderated by Patricia Hill at [email protected].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/
I am specifically looking for the starter recipe that contains 1 cup
flour, 1 cup sugar, and 1 cup milk only. I have lost my recipe with this
starter. please help....
Amish Bread or Friendship Bread
1 (.25oz) dry pkg. active yeast
1/4 cup warm water (110 deg F or 45 deg C)
3 Cups All Purpose flour divided
3 Cups white sugar divided
3 cups milk
In small bowl dissolve yeast with water. let it stand 10 min.
In 2 qt container ( glass bowl,plastic container)combine 1C sugar and 1C
flour.Mix thoroughly otherwise flour will lump when milk is added.
Slowly add milk and yeast mixture cover loosely let stand til bubbly.
Consider this day 1 of the 10 day cycle.
Leave covered loosely at room temp.
Days 2-4 use a stir starter with spoon.
Days 5 stir in 1C flour 1C sugar and 1C milk.
Day6-9 Stir only
Day 10 Stir in 1C flour,1C sugar,and 1C milk.
Remove 1C to make your bread,and give 2 Cups away to 2 of your friends
and 1C for yourself to start all over.(I put my friends in ziplock bags)
ENJOY!!!!
--
Rec.food.recipes is moderated by Patricia Hill at [email protected].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/