Coconut Cream Pie



C

Carolyn Ranker

Guest
Coconut Cream Pie

Source: Philosophy bottle of 3 In One Conditioner, Shampoo, and Body Wash

3/4 cup sugar
1/4 cup cornstarch
1/4 teaspoon salt
2 cups milk
3 egg yolks
2 tablespoons butter
1 teaspoon vanilla
1 cup coconut
1 pie crust
3 egg whites
6 tablespoons sugar

Combine sugar, cornstarch, salt, and milk. Bring to a boil. remove. Add
yolks, butter, vanilla, and coconut. Pour into pie shell. Chill. Beat
egg whites to peak. Slowly add sugar; spread over pie. Sprinkle with
coconut. Brown in oven.


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