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24-12.-2006, 03:03 PM
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Registered User
Join Date: Dec 2006
Posts: 1
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Pearl onions
I found the easiest way to peel these little devils is to cut the root end before plunging into boiling water. Boil only for about 1 minute. Pour into bowl filled with ice water. Grab the uncut end and squeeze - skins slip right off !
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