Anybody else tried Spa Cuisine from Stouffers?

[Lynn from Fargo]

These new Lean Cuisine frozen thingys are really pretty good. I've
tried a couple and liked them both. Pork in a cherry & wine sauce and
the lemongrass chicken. The veggies are crisp, the meat is not sawdust
and the sauces are not bad - You can improve with a dash of soy or
tamari sauce or a bit of chili for heat. No - I don't have stock in
Stouffers - they're owned by Nestle and I boycotted them for years.

On the other hand - maybe it's cause I just got out of the hospital
(pneumonia) and have quit smoking . . .
Lynn from Fargo

 

[Hahabogus]

"Lynn from Fargo" <[email protected]> wrote in
news:[email protected]:

> These new Lean Cuisine frozen thingys are really pretty good. I've
> tried a couple and liked them both. Pork in a cherry & wine sauce and
> the lemongrass chicken. The veggies are crisp, the meat is not sawdust
> and the sauces are not bad - You can improve with a dash of soy or
> tamari sauce or a bit of chili for heat. No - I don't have stock in
> Stouffers - they're owned by Nestle and I boycotted them for years.
>
> On the other hand - maybe it's cause I just got out of the hospital
> (pneumonia) and have quit smoking . . .
> Lynn from Fargo
>
>

Sorry to hear you were sick...Glad you're out.

--
No Bread Crumbs were hurt in the making of this Meal.
Type 2 Diabetic 1AC 5.6mmol or 101mg/dl
Continuing to be Manitoban

 

[Jessica V.]

Lynn from Fargo wrote:

> These new Lean Cuisine frozen thingys are really pretty good. I've
> tried a couple and liked them both. Pork in a cherry & wine sauce and
> the lemongrass chicken. The veggies are crisp, the meat is not sawdust
> and the sauces are not bad - You can improve with a dash of soy or
> tamari sauce or a bit of chili for heat. No - I don't have stock in
> Stouffers - they're owned by Nestle and I boycotted them for years.
>
> On the other hand - maybe it's cause I just got out of the hospital
> (pneumonia) and have quit smoking . . .
> Lynn from Fargo
>

I've only tried the Lemongrass Chicken, found it to be pretty darned
good for what it is. Stashed a few of them in the freezer in the office
for days when I don't have time to go out for lunch and didn't bring a
lunch. Since it's "wierd food" and has grass in the name I don't have
to worry about anyone mistaking it for thiers.

Jessica