General fitness, health and nutrition · Public discussion

Anyone eat TastyBites?

Started by Merle · · Last activity · 5 posts · 489 views

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General fitness, health and nutrition
Published
5 January 2004
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8 January 2004
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Merle
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  1. For everyone who has eaten an Indian entree from Tastybite, what do you think? Is it worth spending
    the few dollars on the food?

    Also, is it safe? It doesn't look like the package needs to be kept in the freezer or fridge
    (prior to opening) so I was wondering how they do this. Does anyone know what kind of packaging
    technology they use?

  2. Merle said:


    For everyone who has eaten an Indian entree from Tastybite, what do you think? Is it worth
    spending the few dollars on the food?

    Also, is it safe?

    Yes, it is safe, no I don't think it is worth it. blacksalt

  3. Quoted message said:

    From: kalanamak

    Quoted message said:

    Yes, it is safe, no I don't think it is worth it.

    I concur. I was sent samples and I wouldn't eat it....well unless I was starving.

    Ellen

  4. Merle said:


    For everyone who has eaten an Indian entree from Tastybite, what do you think? Is it worth
    spending the few dollars on the food?

    Also, is it safe? It doesn't look like the package needs to be kept in the freezer or fridge
    (prior to opening) so I was wondering how they do this. Does anyone know what kind of packaging
    technology they use?

    I tried one or two of them. They were not memorable, nor worth the price I paid.

    Maybe Indian food needs to be fresh cooked to be worthwhile.

    maxine in ri

  5. Quoted message said:

    For everyone who has eaten an Indian entree from Tastybite, what do you think? Is it worth spending
    the few dollars on the food?

    Also, is it safe? It doesn't look like the package needs to be kept in the freezer or fridge (prior
    to opening) so I was wondering how they do this. Does anyone know what kind of packaging technology
    they use?


    It may be good for an extra course if you're cooking an elaborate meal. I used the Agra peas or
    whatever for an Indian meal I cooked and hubby loved it and he has been known to hide peas under his
    plate. The potato one I tried, Simla?, didn't go down as well, as the potatoes had a texture we
    didn't like.

    I'm impressed with their list of ingredients and would try other products in the future, just to
    simplify me trying to replicate an Indian restaurant meal at home by myself.

    rharps.com

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