General fitness, health and nutrition · Public discussion

article: Should Saturated Fat Have a Bad Rap?

Started by UsenetID · · Last activity · 5 posts · 237 views

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General fitness, health and nutrition
Published
16 November 2007
Last activity
18 November 2007
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UsenetID
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  1. http://www.canada.com/ottawacitizen/story.html?id=4ac3f749-da36-4b9f-862b-fbcfd404e04f

    excerpt:
    The low-carb Atkins-style diet may not be the rage it once was, but its core
    concept - that saturated fat is not necessarily bad for us and won't lead to
    weight-gain - is gaining momentum in some research circles.

    Gary Taubes' current best-seller, Good Calories, Bad Calories, is making
    waves with the assertion that there's no real evidence that saturated fat is
    bad for us. The cover of the book shows a piece of toast with a pat of
    butter on it, except that contrary to what what we've been told for decades,
    Taubes claims it's the piece of bread that represents the "bad" calories,
    while the butter is symbolic of the "good."

    He's not alone.

    --
    Sherry
    lowcarb.owly.net

  2. UsenetID said:

    http://www.canada.com/ottawacitizen/story.html?id=4ac3f749-da36-4b9f-862b-fbcfd404e04f

    excerpt:
    The low-carb Atkins-style diet may not be the rage it once was, but its core
    concept - that saturated fat is not necessarily bad for us and won't lead to
    weight-gain - is gaining momentum in some research circles.

    Gary Taubes' current best-seller, Good Calories, Bad Calories, is making
    waves with the assertion that there's no real evidence that saturated fat is
    bad for us. The cover of the book shows a piece of toast with a pat of
    butter on it, except that contrary to what what we've been told for decades,
    Taubes claims it's the piece of bread that represents the "bad" calories,
    while the butter is symbolic of the "good."

    He's not alone.

    It is a really nice article. Below is my favorite quote......

    Quoted message said:

    Dr. Eric Westman of North Carolina's Duke University is one of the sat-fat believers.

    Quoted message said:

    Westman says "he is an advocate for the science in this area, not the diet."

    He adds that what he really wants is more research in the low-carb field. To
    date, there haven't been any conclusive studies on the long-term impact of the diet,
    which is why he doesn't recommend a strict low-carb diet long-term.
    (He also stresses that the diet be monitored by a qualified doctor.)

    Quoted message said:

    One of the reasons for the lack of research, he says, is that
    there's a taboo, even among scientists, on studying higher fat diets.

  3. Jim said:
    UsenetID said:

    http://www.canada.com/ottawacitizen/story.html?id=4ac3f749-da36-4b9f-...

    Quoted message said:

    excerpt:
    The low-carb Atkins-style diet may not be the rage it once was, but its core
    concept - that saturated fat is not necessarily bad for us and won't lead to
    weight-gain - is gaining momentum in some research circles.

    Quoted message said:

    Gary Taubes' current best-seller, Good Calories, Bad Calories, is making
    waves with the assertion that there's no real evidence that saturated fat is
    bad for us. The cover of the book shows a piece of toast with a pat of
    butter on it, except that contrary to what what we've been told for decades,
    Taubes claims it's the piece of bread that represents the "bad" calories,
    while the butter is symbolic of the "good."

    Quoted message said:

    He's not alone.

    It is a really nice article. Below is my favorite quote......

    Quoted message said:

    Dr. Eric Westman of North Carolina's Duke University is one of the sat-fat believers.
    Westman says "he is an advocate for the science in this area, not the diet."

    Quoted message said:

    He adds that what he really wants is more research in the low-carb field. To
    date, there haven't been any conclusive studies on the long-term impact of the diet,
    which is why he doesn't recommend a strict low-carb diet long-term.
    (He also stresses that the diet be monitored by a qualified doctor.)
    One of the reasons for the lack of research, he says, is that
    there's a taboo, even among scientists, on studying higher fat diets.- Hide quoted text -

    - Show quoted text -- Hide quoted text -

    - Show quoted text -

    Today suggesting that fat may not be bad is much like anyone daring to
    question any of the science behind the conclusion that manmade CO2 is
    responsible for global warming. No discussion is allowed. You
    immediately get labled a heretic and have your funding disappear.

  4. *funding*

    Bingo.

    <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jim said:
    UsenetID said:

    http://www.canada.com/ottawacitizen/story.html?id=4ac3f749-da36-4b9f-...

    Quoted message said:

    excerpt:
    The low-carb Atkins-style diet may not be the rage it once was, but its
    core
    concept - that saturated fat is not necessarily bad for us and won't
    lead to
    weight-gain - is gaining momentum in some research circles.

    Quoted message said:

    Gary Taubes' current best-seller, Good Calories, Bad Calories, is
    making
    waves with the assertion that there's no real evidence that saturated
    fat is
    bad for us. The cover of the book shows a piece of toast with a pat of
    butter on it, except that contrary to what what we've been told for
    decades,
    Taubes claims it's the piece of bread that represents the "bad"
    calories,
    while the butter is symbolic of the "good."

    Quoted message said:

    He's not alone.

    It is a really nice article. Below is my favorite quote......

    Quoted message said:

    Dr. Eric Westman of North Carolina's Duke University is one of the
    sat-fat believers.
    Westman says "he is an advocate for the science in this area, not the
    diet."

    Quoted message said:

    He adds that what he really wants is more research in the low-carb
    field. To
    date, there haven't been any conclusive studies on the long-term impact
    of the diet,
    which is why he doesn't recommend a strict low-carb diet long-term.
    (He also stresses that the diet be monitored by a qualified doctor.)
    One of the reasons for the lack of research, he says, is that
    there's a taboo, even among scientists, on studying higher fat diets.-
    Hide quoted text -

    - Show quoted text -- Hide quoted text -

    - Show quoted text -

    Today suggesting that fat may not be bad is much like anyone daring to
    question any of the science behind the conclusion that manmade CO2 is
    responsible for global warming. No discussion is allowed. You
    immediately get labled a heretic and have your funding disappear.

  5. Jim said:
    UsenetID said:

    http://www.canada.com/ottawacitizen/story.html?id=4ac3f749-da36-4b9f-...

    Quoted message said:

    excerpt:
    The low-carb Atkins-style diet may not be the rage it once was, but its core
    concept - that saturated fat is not necessarily bad for us and won't lead to
    weight-gain - is gaining momentum in some research circles.

    Quoted message said:

    Gary Taubes' current best-seller, Good Calories, Bad Calories, is making
    waves with the assertion that there's no real evidence that saturated fat is
    bad for us. The cover of the book shows a piece of toast with a pat of
    butter on it, except that contrary to what what we've been told for decades,
    Taubes claims it's the piece of bread that represents the "bad" calories,
    while the butter is symbolic of the "good."

    Quoted message said:

    He's not alone.

    It is a really nice article. Below is my favorite quote......

    Quoted message said:

    Dr. Eric Westman of North Carolina's Duke University is one of the sat-fat believers.
    Westman says "he is an advocate for the science in this area, not the diet."

    Quoted message said:

    He adds that what he really wants is more research in the low-carb field. To
    date, there haven't been any conclusive studies on the long-term impact of the diet,
    which is why he doesn't recommend a strict low-carb diet long-term.
    (He also stresses that the diet be monitored by a qualified doctor.)
    One of the reasons for the lack of research, he says, is that
    there's a taboo, even among scientists, on studying higher fat diets.

    There was a taboo on having sex with my Aunt Cynthia too, but we never
    let that stop us.

    --Bryan

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