General fitness, health and nutrition · Public discussion

Baked Potato Skins

Started by Ray Taylor · · Last activity · 1 post · 432 views

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General fitness, health and nutrition
Published
4 May 2004
Last activity
4 May 2004
Original author
Ray Taylor
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  1. Original post
    Ray Taylor
    Archived post
    #1

    Baked Potato Skins

    6 med. potatoes
    1/4 cup margarine, melted 1 cup shredded Cheddar
    Seasoned herbs

    [censored] potatoes with fork. Bake at 425 degrees for 40 to 50
    minutes until tender. Cut into quarters. Scoop out insides
    leaving 1/2 inch thick shells. Brush both sides of skins
    with margarine. Place cut side up on a large baking sheet.
    Bake in a 425 degree oven for 10 to 15 minutes until crisp.
    Sprinkle with cheese and herbs. Bake about 2 minutes more
    until cheese melts. Serve plain or with salsa.

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