Hey Guys,
I'm a new member to the forums and just had a few quick questions with road cycling..
So, I'm 17 years old and about 5'8, 145 lbs. And this week I bought my FIRST road bike. I've always been into cycling indoors and
was doing over 300+ miles a week on the spin bike. But this monday I decided to start on the road.
For my first bike, I bought a Fuji Roubaix 3.0. The 2010 Model.
I absolutely LOVE my bike and want to start racing in college in a few months, and this week I've ridden about 50 Miles everyday. I ride to and from school in the morning,
I ride to a restaurant at lunch ( Senior in High School ), then back to school. Then I ride home. By the time I get home I'm already at 20 miles on the day. I then throw on my jersey and my biking shorts and can usually pound out my 25-30 miles after school. Which leads me to my first question.
1) I read about bikers having to consume a lot of calories for the sport, does this still apply to me since I have to attend class?
I know my heart rate goes down when I'm in class, so I'm not burning calories as much as I would be on the bike. But, does this matter in terms of calorie burn?
It's kind of hard to explain what I mean, but I pretty much just gauge how many calories I need to take in for the day. By how many miles I've cycled for THAT day. So, I guess my question is.. am I doing it right?
2) Like I said, I've ridden over 250 miles in the past 5 days on my Fuji and I enjoy every second of it.
Is this too much? Should I tone it down?
3) How important is strength training, because to be flat out honest. I stopped strength training all together about 2-3 weeks ago since I really got into cycling.
4) Right now, I just go on 30kcals burned per mile. I ride down a lot of hills, and a lot of flats. But at the same time I do right UP a lot of hills. How many cals do you guys estimate YOU burn?
Thanks a lot for reading and I'm sorry for the massive amount of questions!
Have a good one guys!
I'm a new member to the forums and just had a few quick questions with road cycling..
So, I'm 17 years old and about 5'8, 145 lbs. And this week I bought my FIRST road bike. I've always been into cycling indoors and
was doing over 300+ miles a week on the spin bike. But this monday I decided to start on the road.
For my first bike, I bought a Fuji Roubaix 3.0. The 2010 Model.
I absolutely LOVE my bike and want to start racing in college in a few months, and this week I've ridden about 50 Miles everyday. I ride to and from school in the morning,
I ride to a restaurant at lunch ( Senior in High School ), then back to school. Then I ride home. By the time I get home I'm already at 20 miles on the day. I then throw on my jersey and my biking shorts and can usually pound out my 25-30 miles after school. Which leads me to my first question.
1) I read about bikers having to consume a lot of calories for the sport, does this still apply to me since I have to attend class?
I know my heart rate goes down when I'm in class, so I'm not burning calories as much as I would be on the bike. But, does this matter in terms of calorie burn?
It's kind of hard to explain what I mean, but I pretty much just gauge how many calories I need to take in for the day. By how many miles I've cycled for THAT day. So, I guess my question is.. am I doing it right?
2) Like I said, I've ridden over 250 miles in the past 5 days on my Fuji and I enjoy every second of it.
Is this too much? Should I tone it down?
3) How important is strength training, because to be flat out honest. I stopped strength training all together about 2-3 weeks ago since I really got into cycling.
4) Right now, I just go on 30kcals burned per mile. I ride down a lot of hills, and a lot of flats. But at the same time I do right UP a lot of hills. How many cals do you guys estimate YOU burn?
Thanks a lot for reading and I'm sorry for the massive amount of questions!
Have a good one guys!