Red Yeast Rice contains beneficial unsaturated fatty acids (>125 mg/g) including mono- and polyunsaturated fatty acids, as well as proteins, amino acids and phytonutrients. All are elements of a healthy diet. Artichoke extract has flavonoid constituents that demonstrate antioxidant activity and are intended to provide nutritional support for healthy digestion. Guggul, a plant that has been used in traditional Ayurvedic medicine for centuries, is intended to provide nutritional support for healthy cardiac enzymes and heart function. Vitamin B-12, B6, and Folic Acid have been added and are intended to Enhance nutritionally maintain and support normal homocysteine levels in the body.
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