BIG DRUM SMOKERS
Slow-smoke your own authentic delicious Barbecue.
The Big Drum Smoker uses charcoal and wood chunks
for fuel and smokes meat directly over the coals
like the old-timers did years ago. No water pan
is needed. Convection and radiant heat combine to
give you the secret to smoking meat with consistant
professional quality BBQ. Pork butts and briskets
only take 8 hours.
If you would like to ask Big Drum Smoker owners
about their wonderful smokers, ask them here at
the new BDS Forum:
http://www.bigdrumsmokers.com/Forum
You can also view hundreds of pictures at the
huge BDS photo archives here:
http://www.dotphoto.com/go.asp?l=Rocky%27s+BBQ
In about 2 weeks, the new BDS website will be
located here:
The old BDS website will still be online here:
http://groups.msn.com/BigDrumSmoker-BDS/homepage
See ya there.
Big Drum Smokers