Brunch Bites
Recipe By: Pam Willis
2 cup Bisquick
1 cup chopped ham
1 cup sharp shredded cheese
1/2 cup chopped onion
1/2 cup Parmesan cheese
1/4 cup sour cream
2 tablespoons fresh parsley
1/2 teaspoons salt
2clovegarlic -- crushed
2/3 cup milk
1egg
Mix all ingredients; spread in greased 13x9x2 dish. Bake until golden
brown in 350-degree oven for 25-30 minutes. Cut into 60 one-inch squares.
Recipe Notes
"You hardly know that you are eating leftover ham for brunch the next
morning. Delicious served with fruit."
Exported from A Cook's Books -- Recipe management for Macintosh
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