Buttermilk Pie
l 1/2 cup granulated sugar 3 eggs, beaten
1/2 cup buttermilk 1 Tbsp (heaping) flour
2/4 stick (3/8 cup) butter, melted
Combine all ingredients. Pour uncooked liquids into uncooked pie shell. Bake 1 hour at 300
degrees F.
Mrs. Jim Winchester (Sally), Culinary Blessings Cook Book, The Episcopal Churchwomen of St.
Christopher's at the Crossroads Episcopal Church, Perry GA, 1981
I would add 1 teaspoon Pure Vanilla Extract or 1 teaspoon Pure Almond Extract. Nita Holleman
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