Chocolate Cake
1 cup white rice
1/2 cup soy flour (or use all soy flour)
1 cup sugar
1/2 cup cocoa powder (or quick)
1/2 teaspoon salt
1 teaspoon baking soda
1 tsp xanthan gum
Mix these ingredients in a bowl, then add
1/2 cooking oil
1/2 cup rice milk or soy milk
1/2 hot water
1 egg
2 teaspoons vanilla
Stir until mixed, grease and flour an 8 x8 inch pan, pour batter into pan
and bake in a preheated 350 F oven for 30 minutes. Can be doubled to
make a sheet cake or two round cake pans or 24 cupcakes. For cupcakes bake
for 20-25 minutes.
Jenn B aka Mom2Sam and Tiny
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