T
Terryc
Guest
Richard Sherratt wrote:
> On Fri, 31 Aug 2007 00:59:02 GMT, Halcyon <[email protected]>
> wrote:
>
> <snip>
>
>>Perhaps some of the more knowledgeable
>>would know if 5 tablespoons of sugar is necessary or should he have said
>>5 teaspoons?
>
>
> Also bear in mind that Australian tablespoons are 20ml whereas in the
> rest of the world a Tbsp is 15ml.
And if it is a USA recipe, you start with 1/4 of the recipe quantity. So
convertng to teaspoonsis probably a good start.
> On Fri, 31 Aug 2007 00:59:02 GMT, Halcyon <[email protected]>
> wrote:
>
> <snip>
>
>>Perhaps some of the more knowledgeable
>>would know if 5 tablespoons of sugar is necessary or should he have said
>>5 teaspoons?
>
>
> Also bear in mind that Australian tablespoons are 20ml whereas in the
> rest of the world a Tbsp is 15ml.
And if it is a USA recipe, you start with 1/4 of the recipe quantity. So
convertng to teaspoonsis probably a good start.