Clubhouse Chicken Squares

Discussion in 'Food and nutrition' started by Arita Droog, Feb 2, 2004.

  1. Arita Droog

    Arita Droog Guest

    Clubhouse Chicken Squares

    2 pkg refrigerated crescent rolls 1 pkg cream cheese, softened 1 clove garlic pressed 2 Tbsp
    mayonnaise 2 tsp pepper 2 cans flakes of chicken, drained or 1- 1 2 cups leftover chicken 2 small
    cucumber, scored, seeded and sliced 2 plum tomatoes, diced 6 slices bacon, crisply cooked, drained
    and crumbled 2 oz cheddar cheese, grated ( 2 cup)

    Preheat oven to 375F. Roll dough on baking sheet to seal ends. Bake 12 to 15 minutes, or until
    golden brown. Cool completely. Mix mayonnaise, cream cheese and pepper until smooth. Spread over
    crust. Sprinkle remaining ingredients over cream cheese. Cut and serve.

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