http://www.foodnetwork.com/food/show_sh/episode/0,1976,FOOD_14521_38133,00.html From the Food Network web site: Asian Hot & Spicy With Asian cuisine, the spice factor is guaranteed and Sandra Lee knows the recipe for mouth-watering flavor. So get your chop sticks ready for Wasabi Crab on Green Onion Pancakes, Shrimp in Spicy Coconut Sauce, Crispy Orange Beef, Shiitake Rice, and Grilled Pineapple with Iced Coconut Cream This is looks like another classic: the "green onion pancakes" are actually tortias sprinkled with green onion (with tuna can holes punched out, orange marmalade is used for the Orange Beef, and SLop is re-freezing ice cream again. How this relates to this week's "spicey foods" theme on this channel is anyone's guess. -- WARNING!!! Use of these recipes may be hazardous to your health, food budget, standing in your community and liver function. Use at your own risk!! We assume no liability from any illness or injury sustained while eating the "food" or being exposed to crapass tablescapes. And no, we're not sure where she grew up either. The Cordon Bleu disavows any knowlege of Miss Lee.