Hi everyone, I just got a Toastmaster convection oven but I dont have the manual for it. Does anyone have any recipes for a convection oven or know of a website for such? I searched google but mostly got sites that were selling the oven or rating different brands. Any help will be appreciated. Thanks in advance!
In part, [email hidden] (DebbieGrrrl) inquires....
Quoted message said:
...Does anyone have any recipes for a convection oven or know of a website for such?
I have been using my convection oven for several years now, and anything that you would otherwise use a regular electric or gas oven for can simply be done faster in the convection. The difference being that the heat, in layman's terms, blows all around inside this oven, rather than simply rising from the bottom or down from the top. The only cooking changes I have made to using the convection are to note that 1) most things take about 1/3 less time; 2) cooking temps usually need to be lowered by about 15 degrees; 3) using any of the black coated metal bakeware needs baking/roasting temps lowered by 25 degrees; 4) the outer area of uncovered meats (especially) dry out quicker. Other than paying attention to those four things, just use your convection in the same manner as your "regular" oven.
I just got a Toastmaster convection oven but I dont have the manual for it. Does anyone have any recipes for a convection oven or know of a website for such? I searched google but mostly got sites that were selling the oven or rating different brands. Any help will be appreciated. Thanks in advance!
I've got one of those! They're a piece of junk. May be useful for deciding whether you have any use for a convection oven before paying real money to get a good one. (Toastmaster is about $50 cheaper than the next-cheapest convection oven.) If the fan in yours doesn't make a vibrating/howling sound yet, your unit hasn't been used much. I've found that heating up the oven before going into a fan mode sometimes avoids the problem.
By the way, the brushed-metal surface is uncleanable, unless perhaps you get one of those metal brush attachments that fits on the end of a drill, so you can refinish it. If you like to keep your kitchen appliances looking good, don't spill anything (like water) on the brushed metal surface of this device.