CORRECTION: Plain Good Old Fasion Flap Jacks

Discussion in 'Food and nutrition' started by Unefer1, Feb 29, 2004.

  1. Unefer1

    Unefer1 Guest

    Correction ...this was supposed to be 1 1/2 cups of buttermilk. I never use a recipe when I make
    them anymore , I just go by feel and how thick the batter is , if its comes out to thin , increase
    the flour. Good Cooking Todd

    Plain Good Old Fasion Flap Jacks

    3 cups All purpose flour 2 eggs
    1/8 cup oil 1 1/2 cup buttermilk 2 Tbsp baking powder 1 tsp Vanilla extract (optional) pinch salt

    Sift together all dry ingriedents , set aside , Combine eggs, oil , vanilla and buttermilk , Mix dry
    and wet ingriedents , and whisk till smoth I really doubt I need to give the cooking instructions ,
    I'm sure everyone has made a pancake or two..

    Good Cooking ! Todd

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