General fitness, health and nutrition · Public discussion

Crock Pot Chili

Started by Tina Dotzler · · Last activity · 1 post · 413 views

← Back to General fitness, health and nutrition

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
26 January 2004
Last activity
26 January 2004
Original author
Tina Dotzler
Posts
1
Discussion status
Public discussion
Total views
413
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–1 of 1
Posts remain in their original chronological order.

Text size
  1. Original post
    Tina Dotzler
    Archived post
    #1

    Crock Pot Chili

    Tina Dotzler Source: Rival crock pots Number of Servings: 6

    2 Can(s) (16 oz) drained kidney beans 2 Can(s) (14.5 oz) diced tomato 2 Pound(s) browned and drained
    ground beef 1 coarsely chopped medium onion 1 coarsely chopped green bell pepper 2 Clove(s) crushed
    garlic 3 Tablespoon(s) chili powder 1 Teaspoon(s) pepper 1 Teaspoon(s) cumin 1 Teaspoon(s) salt

    Put all ingredients in crock pot in order listed. Stir once. Cover and cook on low 10-12 hours or
    high 5-6 hours.

    --
    Rec.food.recipes is moderated by Patricia Hill at [email hidden].
    Only recipes and recipe requests are accepted for posting.
    Please allow several days for your submission to appear.
    Archives: cdkitchen.comrfr recipes.alastra.comrecipes.alastra.com

    Report

Keep exploring

Browse the sectionGeneral fitness, health and nutrition Return to CyclingForumsStart at the home page Search discussionsFind another thread

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.