Dashy Hashy

Discussion in 'Food and nutrition' started by Cathy Leslie, Apr 13, 2006.

  1. Cathy Leslie

    Cathy Leslie Guest

    Dashy Hashy

    purchased from garage sale in Mesquite, Texas. Dated 1932.

    2 hard-boiled eggs, chopped
    2 medium onions, chopped
    2 cups white sauce
    1 can cold corned beef hash

    Chop and lightly fry onions. Slice hash and broil. Turn. Add 1
    tablespoon of onions on each slice. Place under broiler until onions
    sizzle and hash is hot. Serve with white sauce and chopped eggs.

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