wishes said:mmmm milk ... yum 🙂
Is it the pus, the urine, or the cancer-promoting IGF-1 tat you find so tasty?
wishes said:If i were you, id worry more about the other junk food than milk.
You can live fairly healthy and drink milk, however i see people who live on McDs and KFC who are just killing themselves.
Milk is a junk food under the false guise of a healthfood (a lie perpetrate and pushed by the dairy board).
All the things you mentioned are bad. Why give up one toxic product just to consume another? That makes no sense.
It also makes no sense to consume a vile, unhealthy product, such as milk, in a world where healthy alternatives are readily available and of which there is an excellent choice.
wishes said:Sure milk may not be the best for you, but its not whats killing generations of people by obesity 🙂
Milk very definitely does promote obesity. And remember, it is not just liquid milk, but cheese, butter, and so on – all of which are available as dairy-free alternatives that taste just like the animal-derived variety. Even flavoured milkshakes are available. Dairy-free milkshakes taste identical, if not better, than the pus-ridden, fiber-less, saturated fat and cholesterol filled carcinogenic filth that is dairy.
When you see ice cream, think pus-cream. When you see dairy milkshakes, think pus-shakes. Animal milk is pus, hormones and glue:
Milk contains plenty of calories, growth hormones, fat, and
cholesterol. The most powerful growth hormone in the human
body is identical to the most powerful growth hormone in a
cow's body. That hormone instructs every cell in the human
body to grow.
Children are becoming overweight at an early age. By eating
growth hormones in combination with animal fat, the body has
a way of listening to the signals of those chemical messengers: GROW!
If you think America has an obesity epidemic now, observewhat will happen to our kids in years to come.Let's imagine that kids change just one thing in theirdiets, replacing regular milk consumption with chocolatemilk.The dairy industry wants kids to drink 3-5 8-ounce glassesof milk each day. Let's analyze an average quart of milkand compare it to an average quart of chocolate milk, shallwe?One quart of whole MILK = 600 calories and 32.6 grams offat. One quart of chocolate MILK = 834 calories and 33.9grams of fat.If the average kid substitutes chocolate milk for regularmilk, he or she will consume 234 calories more each day and1.3 grams more of fat. Since there are 365 days in oneyear, that child will eat 475 more grams of fat which addsup to one pound more of pure fat! Multiply that timestwelve years (first grade through high school). Caloriesare even more revealing: 234x365=85,410 more calories peryear. Since 3500 calories are converted to one pound of fatin the human body, that child should gain 24 pounds.If the child drinks reduced fat chocolate milk, he or shewill drink a quart containing just 715 calories. That addsup to a weight gain of 12 pounds.If that same child drinks low fat chocolate milk, he or shewill drink a quart containing 630 calories. In this case,he or she will gain just three pounds. Imagine kids askingfor diet chocolate milk.More than 28,000 stores have signed up for the 2001chocolate milk promotion which shall begin soon.Schools are also participating in the program with an NBAsponsored "Slam Dunk Drink" school food service promotionwhich should reach more than 8.5 million students in 15,000schools nationwide. The effort features posters, banners,and student giveaways.
http://www.notmilk.com/forum/279.html
"The most popular definition for fat is a 'greasy or oily substance.' Milk fat and the associated lipid material are present in milk...about 1500 billion or more may be found in a pint of milk. The fats of plant origin in the cow's diet contain large amounts of polyunsaturated fatty acids. These fats are hydrolyzed in the cow's rumen. The liberated fatty acids are then converted into saturated fatty acids."
Lincoln Lampert, "Modern Dairy Products," Third Edition
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Obesity Epidmic
United States of ButterballurniaImagine taking five sticks of butter and molding them into asoftball-sized sphere of greasy animal fat. If you are theaverage dairy eater living in America in 2003, you will betaking into your body this additional saturated massweighing 1.7 pounds, which is that much more than what theaverage individual of 1969 ingested during each twelve-monthperiod.Butterball (Latin): That which coagulates in the female buttor thigh. (Male equivalent goes directly to the stomach.)Butterballurnia: That nation which is experiencing anunprecedented obesity epidemic. (See: Journal of theAmerican Medical Association 2003;289:187-193, 229-230;Annals of Internal Medicine 2003;138;24-32.)While the consumption of whole milk decreases, Americanscontinue to eat increased amounts of concentrated dairyproducts containing enormous amounts of saturated animalfat.During 1969, the average American drank 229 pounds of wholemilk. By 1999, the average American was drinking just 69pounds of whole milk per year. Whole milk contains 2.079grams of saturated animal fat per 100 gram portion.So, we drink much less milk. What is the problem, then?We've replaced liquid milk consumption with enormous amountsof concentrated dairy products. That's what. In addition toingesting increased amounts of hormones, we grow more obesewith each portion of cheese.In 1969, the average American ate ten pounds of cheese. By1999, the average American was eating thirty pounds ofcheese per year. (Ten pounds of milk are required to makeone pound of hard cheese.) Wisconsin's cheddar cheesecontains 21.09 grams of saturated animal fat per 100 gramportion.In 1969, the average American slurped 18 pounds of icecream. In 1999, the average American ate 30 pounds of icecream. (Twelve pounds of milk are required to make one poundof ice cream.) Vanilla ice cream contains 6.79 grams ofsaturated animal fat per 100 gram portion.Total Saturated Fat Content Consumption Per American FromMilk, Cheese, Ice Cream:1969 = 8.1 pounds1999 = 9.8 poundsCONCLUSIONA 1.7 pound glob of saturated fat multiplied by ten years ofa child's life is equal to 17 pounds. By the time a child ofthe 21st century turns 30, he or she will have eaten 51pounds more saturated fat than a child of the 60s.Got liposuction? Got obesity epidemics?Got heart disease and strokes?
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