General fitness, health and nutrition · Public discussion

Garlic Butter Steak Sauce

Started by SSMNITA · · Last activity · 1 post · 1,378 views

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General fitness, health and nutrition
Published
12 January 2004
Last activity
12 January 2004
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SSMNITA
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  1. Garlic Butter Steak Sauce

    2 to 4 lg. garlic cloves (to taste), crushed, peeled, minced fine
    1/4 lb.(1 stick) unsalted butter

    Heat a heavy pan over LOW heat. Add butter and melt, but do NOT brown. Add garlic, stir over medium
    heat for 30 or 40 seconds. Do NOT BROWN. Spread over hot steak after broiling. May also be used for
    preparing garlic bread.

    Enjoy

    Nita Holleman
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