Give em' Heck, New York

Discussion in 'Food and nutrition' started by Bob in CT, Aug 11, 2005.

  1. Bob in CT

    Bob in CT Guest

    http://www.washingtonpost.com/wp-dyn/content/article/2005/08/11/AR2005081100708.html

    (NYC wants restaurants to stop using transfats, like margarine.) I'd like
    to see this carried out throughout the entire food industry. I personally
    am shocked at how many prepared products use partially hydrogenated oils.
    They are in almost every prepared food product, even things like scallops
    wrapped in bacon, stuffed peppers, and other products I could not believe
    had them.

    --
    Bob in CT
     
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