In the centre of the universe where I live it is mid summer, and I would love to be able to eat lovely cold, sweet ice blocks just like pre diabetic times. Does anyone know of any very low sugar ice blocks? I have been thinking of taking some diet cordial, i.e. .5% sugar, adding some equal or splenda, and maybe gelatine, and trying that. Has anybody in this news group got a low -> zero sugar recipe for ice blocks that works? TIA, Nev.