General fitness, health and nutrition · Public discussion

Impossible Pumpkin Pie

Started by Lola · · Last activity · 1 post · 413 views

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
12 January 2004
Last activity
12 January 2004
Original author
Lola
Posts
1
Discussion status
Public discussion
Total views
413
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–1 of 1
Posts remain in their original chronological order.

Text size
  1. Impossible Pumpkin Pie

    1 12 oz can evaporated milk 2 Tbsp butter or margarine-melted 2 eggs
    3/4 cup sugar
    4/2 cup Bisquick mix 1 16 oz can pumpkin 2 1/2 pumpkin pie spice 2 tsp vanilla Whipped cream
    (optional)

    Combine milk, butter, eggs, sugar, biscuit mix, pumpkin and pie spice to taste in blender. Blend
    until mixed. Turn into greased 9-inch deep pie pan and bake at 375F 50 minutes or until knife
    inserted halfway between center and rim comes out clean. Cool. Serve with whipped cream, if desired.
    Yield: 8 servings Easy as pie!

    --
    Rec.food.recipes is moderated by Patricia Hill at [email hidden].
    Only recipes and recipe requests are accepted for posting.
    Please allow several days for your submission to appear.
    Archives: cdkitchen.comrfr recipes.alastra.comrecipes.alastra.com

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.