M
markd
Guest
It is a fool's errand to seek in a single item ingested the complex
interplay of factors involved in human metabolism and disorders thereof.
Iron is a vitale part of nutrition and we can not live without it.
Humans evolved as omnivores, where meat consumption allowed habitation in
all parts of the globe; with substantual iron consumption being a normal
part of the diet. When the human system goes haywire, the metabolic
complexity of interrelated factors can maladjust, including the role iron
plays in diabetes. To correctly note that iron, and everything else, is
involved is a trivial observation; it plays a role in normal and diabetic
folk alike and is as much a dependent variable as any other and not the
initial cause. Here is an article that considers the nature of that
complexity:
http://www.findarticles.com/cf_0/m0922/8_51/90389345/p1/article.jhtml
interplay of factors involved in human metabolism and disorders thereof.
Iron is a vitale part of nutrition and we can not live without it.
Humans evolved as omnivores, where meat consumption allowed habitation in
all parts of the globe; with substantual iron consumption being a normal
part of the diet. When the human system goes haywire, the metabolic
complexity of interrelated factors can maladjust, including the role iron
plays in diabetes. To correctly note that iron, and everything else, is
involved is a trivial observation; it plays a role in normal and diabetic
folk alike and is as much a dependent variable as any other and not the
initial cause. Here is an article that considers the nature of that
complexity:
http://www.findarticles.com/cf_0/m0922/8_51/90389345/p1/article.jhtml