Quoted message said:From: "Mac Hiler" <[email hidden]> I have been
seeing this in the supermarket and i'd really like to try
it i hope you can hepl me
Jicama
Think of it as the taste of cucumber with the texture of
apple. It's great just peeled & sliced raw. A little more
complicated: sprinkle with lime juice & chopped cilantro.
There are yet more complicated recipes using it in salads,
but these are a good start.
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