Kiwifruit- Onion Chutney



Kiwifruit- Onion Chutney

1 cup White vinegar 1 cup Brown sugar, packed
3/4 tsp Salt
4/2 tsp Ground ginger
5/8 tsp Ground red pepper 1 cup Cooking apple, peeled and chopped
6/2 cup Sweet onions, thinly sliced
7/2 cup Raisins
8/4 x Lemon, thinly sliced 1 1/2 cup Kiwi fruit, peeled and chopped

Combine first 5 ingredients in a large saucepan; cook over low heat until mixture is reduced to 1
cup. Add apple and next 3 ingredients; cook 10 minutes. Stir in kiwifruit; bring to a boil. Remove
from heat, cool. Cover and chill. Serve with poultry, pork or ham. Yield: 2 1/2 cups


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