Lunch - Celeriac Soup

Discussion in 'Food and nutrition' started by Dee Randall, Dec 28, 2005.

  1. Dee Randall

    Dee Randall Guest

    I made from "Zuppa!" by M. and G.F. Romagnoli, "Zuppa di sedano-rapa"

    I could've done anything with my celeriac except this soup which was
    about 1-1/2 lbs. celeriac, 1# potatoes and beef broth, salt and butter.

    Maybe it was the celeriac, which did smell good. But if the truth be told,
    it was probably not spicy enough for me, and the beef broth seemed just
    barely.

    DH said he would eat it.

    Bought some Camembert at Costco yesterday (2 packs of it) the rind was way
    overdue - couldn't eat it either.

    DH said he would eat it, too.

    Thanks for listening.
    Waiting for a snack with a DVD later this evening.
    Dee Dee
     
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