Only recipe I use for margaritas: 1/3 Tequila 2/3 Triple Sec (or other orange liqueur but not Grand Marnier) 3/3 Fresh lime juice Add ice cubes / crushed ice if you wish, make the volume you want and decant. This is the classic recipe. Done this with great success here in Scotland with standard UK tequila. I do warn you the drink is lovely but lethal! Bring a camera Enjoy your party, Islay -- Rec.food.recipes is moderated by Patricia Hill at [email protected] Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/
