My new kitchen scale arrived yesterday, a Jennings CJ-600 with 600g capacity and 0.1g resolution. $70 total with electric adaptor, 500g calibration weight, and shipping.
Very nice, I've never owned a scale before other than my finger postal scale I use to weigh pot with. This new scale is accurate enough to weigh out coke, though 0.01g resolution is needed to weigh out single lines. But this is perfect for cooking, my first project is to activate my packet of Bahrain sourdough starter. Now I will have no problem with getting exact amounts of different flours (spooned flour weighs more than sifted, weight per volume differs between different types of flour), adding exactly the right amounts of salt, water, etc. All cups and teaspoons are banished and everything replaced with precise measurements in grams. It also makes me more aware of what I am eating, I can now measure out just the right amount of ingredient to get the desired calorie/fat/carb/etc. content.
try adding a little weed to your sd and report back to the group..also how does adding blow affect the culture? suggestion- 2% by weight to flour.
dan w
"Let us arm ourselves more firmly with the revolutionary idea of the great leader Comrade Kim Il Sung!" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
My new kitchen scale arrived yesterday, a Jennings CJ-600 with 600g capacity and 0.1g resolution. $70 total with electric adaptor, 500g calibration weight, and shipping.
Very nice, I've never owned a scale before other than my finger postal scale I use to weigh pot with. This new scale is accurate enough to weigh out coke, though 0.01g resolution is needed to weigh out single lines. But this is perfect for cooking, my first project is to activate my packet of Bahrain sourdough starter. Now I will have no problem with getting exact amounts of different flours (spooned flour weighs more than sifted, weight per volume differs between different types of flour), adding exactly the right amounts of salt, water, etc. All cups and teaspoons are banished and everything replaced with precise measurements in grams. It also makes me more aware of what I am eating, I can now measure out just the right amount of ingredient to get the desired calorie/fat/carb/etc. content.
Let us arm ourselves more firmly with the revolutionary idea of the
great leader Comrade Kim Il Sung! said:
My new kitchen scale arrived yesterday, a Jennings CJ-600 with 600g capacity and 0.1g resolution. $70 total with electric adaptor, 500g calibration weight, and shipping.
Very nice, I've never owned a scale before other than my finger postal scale I use to weigh pot with. This new scale is accurate enough to weigh out coke, though 0.01g resolution is needed to weigh out single lines. But this is perfect for cooking, my first project is to activate my packet of Bahrain sourdough starter. Now I will have no problem with getting exact amounts of different flours (spooned flour weighs more than sifted, weight per volume differs between different types of flour), adding exactly the right amounts of salt, water, etc. All cups and teaspoons are banished and everything replaced with precise measurements in grams. It also makes me more aware of what I am eating, I can now measure out just the right amount of ingredient to get the desired calorie/fat/carb/etc. content.
Let us arm ourselves more firmly with the revolutionary idea of the
great leader Comrade Kim Il Sung! said:
My new kitchen scale arrived yesterday, a Jennings CJ-600 with 600g capacity and 0.1g resolution. $70 total with electric adaptor, 500g calibration weight, and shipping.
Very nice, I've never owned a scale before other than my finger postal scale I use to weigh pot with. This new scale is accurate enough to weigh out coke, though 0.01g resolution is needed to weigh out single lines. But this is perfect for cooking, my first project is to activate my packet of Bahrain sourdough starter. Now I will have no problem with getting exact amounts of different flours (spooned flour weighs more than sifted, weight per volume differs between different types of flour), adding exactly the right amounts of salt, water, etc. All cups and teaspoons are banished and everything replaced with precise measurements in grams. It also makes me more aware of what I am eating, I can now measure out just the right amount of ingredient to get the desired calorie/fat/carb/etc. content.
