General fitness, health and nutrition · Public discussion

Nacho Potato Soup

Started by Duckie · · Last activity · 1 post · 309 views

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General fitness, health and nutrition
Published
22 March 2004
Last activity
22 March 2004
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Duckie
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  1. Original post
    Duckie
    Archived post
    #1

    Nacho Potato Soup

    From: Quick Cooking Premier Issue

    1 package (5oz) au gratin potatoes 1 can (11oz) whole kernel
    corn, drained 1 can (10oz) diced tomatoes and green chilies,
    undrained 2 cups water 2 cups milk 2 cups cubed cheese

    In saucepan, combine the contents of the potato package
    (sauce also), corn, tomatoes, and water; mix well. Bring to
    a boil. Reduce heat; cover and simmer for 15-18 minutes. Add
    milk and cheese. Cook and stir until the cheese is melted.
    Yield: 6-8 servings.

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