Need receipe - rice/cheese/chilies

I have lost my recipe and I can't remember what was all in
the dish. It was so good. What I can remember is cooked
rice, jack cheese, canned chilies, and I think sour cream.
You bake it in the oven. Does anyone have a recipe close to
this? Thank you in advance.

Is this what you are looking for?

Rice with Jack Cheese and Chilies

6 cups cooked rice-hot - 2 cups raw rice will equal 6 cups
cooked 2 cups shredded Monterey Jack cheese - 8 ounces 1 4
ounce can chopped green chilies Freshly ground pepper to
taste Salt to taste 1 16 ounce container sour cream 1
pimento slice cut into strips

Preheat oven to 350º. Grease a baking dish large enough to
hold the rice or you can also use a ring mold or bundt pan.
In a large bowl combine rice, cheese, chilies, salt and
pepper. Mix well then add the sour cream. Spoon the mixture
into the prepared baking dish. If using a ring mold pack the
mixture lightly with the back of a spoon. Bake 30 minutes.
Garnish with pimento strips.

If using the ring mold, let the baked rice cool about 5
minutes, loosen the edges then turn out onto a serving
platter. Jan

Thank you for taking the time to post the recipe - you got
it!!!! That is what I was looking.

"JANIC412" <[email hidden]> wrote in message news:20040610205609.16625.00000733@mb-
m15.aol.com... I have lost my recipe and I can't remember
what was all in the dish. It was so good. What I can
remember is cooked rice, jack cheese, canned chilies, and I
think sour cream. You bake it in the oven. Does anyone have
a recipe close to this? Thank you in advance.

Is this what you are looking for?

Rice with Jack Cheese and Chilies

6 cups cooked rice-hot - 2 cups raw rice will equal 6 cups
cooked 2 cups shredded Monterey Jack cheese - 8 ounces 1 4
ounce can chopped green chilies Freshly ground pepper to
taste Salt to taste 1 16 ounce container sour cream 1
pimento slice cut into strips

Preheat oven to 350º. Grease a baking dish large enough to
hold the rice or you can also use a ring mold or bundt pan.
In a large bowl combine rice, cheese, chilies, salt and
pepper. Mix well then add the sour cream. Spoon the mixture
into the prepared baking dish. If using a ring mold pack the
mixture lightly with the back of a spoon. Bake 30 minutes.
Garnish with pimento strips.

If using the ring mold, let the baked rice cool about 5
minutes, loosen the edges then turn out onto a serving
platter. Jan