New Salad Introduced By Red Robin Gourmet Burger Chain...

Discussion in 'Food and nutrition' started by Zenit, Mar 5, 2004.

  1. Zenit

    Zenit Guest

    Unable to better the competition's salad menus, which include grilled chicken,
    tuna, and spicy beef, Red Robin decided to personalize their salads by including
    samples of various body parts collected from the restaurant's staff...

    While applauded by industry critics for their creative effort, a spokesperson for
    the chain stated management is still undecided about making the new salad a
    permanent menu selection... She said a major source of concern was the
    possibility of creating a higher than acceptable staff turn-over...

    http://www.cnn.com/2004/US/Midwest/03/05/offbeat.fingertip.food.ap/index.html

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