General fitness, health and nutrition · Public discussion

Oat cakes

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General fitness, health and nutrition
Published
10 June 2006
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10 June 2006
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  1. These are really good. I ate them for breakfast today, with maple
    syrup and a couple of fried eggs. I added a teaspoon of vanilla
    extract to the batter.

    http://seattlepi.nwsource.com/food/272929_eater07.html

    ENGINE-STARTING OAT CAKES
    SERVES 4

    1 1/2 cups oatmeal
    2 cups buttermilk
    1/2 cup flour
    1 teaspoon sugar
    1 teaspoon baking soda
    1 teaspoon salt
    2 eggs, beaten

    Mix the oatmeal (quick oats are OK) and milk in a bowl and let sit 15
    minutes. Then stir in the other ingredients and cook like pancakes on a
    hot griddle. Serve with bacon.

    -----

    Derek Juhl

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