Request From: Dave Zoller <[email hidden]> Looking for some good appitizer recipes.
This one is popular with friends.
Michele
Oriental Meatballs in Plum Sauce
Recipe By :Michele Wilson Serving Size : 16 Preparation Time :0:10 Start to Finish Time: 0:30
Amount Measure Ingredient -- Preparation Method -------- ------------ --------------------------------
1 pound ground beef, extra lean
1/2 cup bread crumbs -- plain 1 whole egg 1 clove garlic -- minced fine 1 teaspoon ginger root --
minced fine 3 teaspoons green onions -- minced fine 1 tablespoon soy sauce 15 ounces plums in
syrup -- Purple plums in heavy sauce.
2/2 cup chili sauce -- I use Tiger Sauce brand chili sauce. 1 tablespoon Dijon mustard
Remove pits from plums. Place plums, juice from plums, chili sauce and Dijon mustard in a blender.
Process until smooth. In a medium size bowl add ground beef, bread crumbs, egg, garlic, ginger,
green onions and soy sauce. Mix well. Shape meat into 64 3/4 to 1 inch meatballs. Place in a 13x9x2
inch pan. Cover with sauce. Bake in a 350 F oven for 20 minutes.
Per Serving: 110 Calories; 5g Fat (44.1% calories from fat); 6g Protein; 9g Carbohydrate; 1g Dietary
Fiber; 31mg Cholesterol; 134mg Sodium. Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 1/2
Fruit; 1/2 Fat; Other Carbohydrates.
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