My husband is telling me about a dish made w/ peas, pearl onions and cream. He would like to have it for Christmas dinner but I can't seem to find a recipe! Does anyone have anything that would fit the bill? Thanks! ~Kat
"I think I would like to call myself 'the girl who wanted to be God'. Yet if I were not in this body, where would I be--perhaps I am destined to be classified and qualified. But, oh, I cry out aginst it." --Sylvia Plath
My husband is telling me about a dish made w/ peas, pearl onions and cream. He would like to have it for Christmas dinner but I can't seem to find a recipe! Does anyone have anything that would fit the bill? Thanks!
It should be on the FoodTV site, Tyler Florence made creamed pearl onions on Food 911. Look for the goose episode. They looked really good.
My husband is telling me about a dish made w/ peas, pearl onions and cream. He would like to have it for Christmas dinner but I can't seem to find a recipe! Does anyone have anything that would fit the bill? Thanks! ~Kat
Rachael Ray had a recipe for smashed peas using cream. Can't remember if pearl onions were a part, but would be easy to add. Check FoodTV recipe file to see if it's still listed in her 30- minute meals.
It should be on the FoodTV site, Tyler Florence made creamed pearl onions on Food 911. Look for the goose episode. They looked really good.
nancy
Thank you so much ... exactly what I was looking for! 🙂 And so quick!!!!! 🙂 ~Kat
"I think I would like to call myself 'the girl who wanted to be God'. Yet if I were not in this body, where would I be--perhaps I am destined to be classified and qualified. But, oh, I cry out aginst it." --Sylvia Plath
It should be on the FoodTV site, Tyler Florence made creamed pearl onions on Food 911. Look for the goose episode. They looked really good.
nancy
Thank you so much ... exactly what I was looking for! 🙂 And so quick!!!!! 🙂
(laugh) Just timing ... anyway, I'm going to make them, too. However, my Christmas dinner might not happen until Friday as a certain someone didn't take the roast out of the freezer until this morning. Ooops! That's okay.