1/2 cup unsalted butter 1 cup granulated sugar 4 eggs, beaten 1 can crushed pineapple 5 slices white bread, cubed
Melt butter. Add sugar and eggs. Drain pineapple and add to egg mixture. Mix well. Add bread. Mix well. Pour into well buttered casserole. Bake 1/2 hour at 350. Sprinkle top with nutmeg or cinnamon.
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