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Paul M. Cook©®
Guest
We made pruno in college. It was pretty weird tasting - fizzy and thick and tasted like cranberry
juice with a lemon twist. Great way to clean out the old colon lemme tell you. I'd suspect pruno
could reduce prison violence but they'd need to build a lot of bathrooms.
Paul
"Yeff" <[email protected]> wrote in message news:[email protected]...
> <http://www.blacktable.com/gillin030901.htm>
>
> -Jeff B. yeff at erols dot com
juice with a lemon twist. Great way to clean out the old colon lemme tell you. I'd suspect pruno
could reduce prison violence but they'd need to build a lot of bathrooms.
Paul
"Yeff" <[email protected]> wrote in message news:[email protected]...
> <http://www.blacktable.com/gillin030901.htm>
>
> -Jeff B. yeff at erols dot com
S
Steve Wertz
Guest
On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]>
wrote:
><http://www.blacktable.com/gillin030901.htm>
There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice],
for starters.
-sw
wrote:
><http://www.blacktable.com/gillin030901.htm>
There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice],
for starters.
-sw
Y
Yeff
Guest
On Thu, 26 Feb 2004 17:30:39 -0600, Steve Wertz wrote:
> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>
>><http://www.blacktable.com/gillin030901.htm>
>
> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice], for
> starters.
That's one of the ways. The following article mentions the way you describe also: http://www.moderndrunkardmagazine.com/issues/11-03/11-03-
jailhouse.htm
-Jeff B. yeff at erols dot com
> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>
>><http://www.blacktable.com/gillin030901.htm>
>
> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice], for
> starters.
That's one of the ways. The following article mentions the way you describe also: http://www.moderndrunkardmagazine.com/issues/11-03/11-03-
jailhouse.htm
-Jeff B. yeff at erols dot com
D
Dan Abel
Guest
In article <[email protected]>, Steve Wertz
<[email protected]> wrote:
> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>
> ><http://www.blacktable.com/gillin030901.htm>
>
> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice], for
> starters.
I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
--
Dan Abel Sonoma State University AIS [email protected]
<[email protected]> wrote:
> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>
> ><http://www.blacktable.com/gillin030901.htm>
>
> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice], for
> starters.
I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
--
Dan Abel Sonoma State University AIS [email protected]
S
Steve Wertz
Guest
On Thu, 26 Feb 2004 16:14:34 -0800, [email protected] (Dan Abel)
wrote:
>In article <[email protected]>, Steve Wertz <[email protected]> wrote:
>
>> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>>
>> ><http://www.blacktable.com/gillin030901.htm>
>>
>> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice],
>> for starters.
>
>
>I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
Not the prison version.
-sw
wrote:
>In article <[email protected]>, Steve Wertz <[email protected]> wrote:
>
>> On Thu, 26 Feb 2004 10:04:05 -0500, Yeff <[email protected]> wrote:
>>
>> ><http://www.blacktable.com/gillin030901.htm>
>>
>> There are a lot of inaccuracies in this article. Prune is made with *bread* and fruit [juice],
>> for starters.
>
>
>I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
Not the prison version.
-sw
J
John Gaughan
Guest
Steve Wertz wrote:
>> I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
>
> Not the prison version.
I imagine pruno is like hunch punch or any other "potpourri" drink -- you take what you can find,
mix it all together, and pray to sleep through the hangover.
--
John Gaughan http://www.johngaughan.net/ [email protected]
>> I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
>
> Not the prison version.
I imagine pruno is like hunch punch or any other "potpourri" drink -- you take what you can find,
mix it all together, and pray to sleep through the hangover.
--
John Gaughan http://www.johngaughan.net/ [email protected]
S
Steve Wertz
Guest
On Thu, 26 Feb 2004 21:22:15 -0600, John Gaughan
<[email protected]> wrote:
>Steve Wertz wrote:
>>> I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
>>
>> Not the prison version.
>
>I imagine pruno is like hunch punch or any other "potpourri" drink -- you take what you can find,
>mix it all together, and pray to sleep through the hangover.
Bacteria is what you have to worry about, not hangovers.
It's really not that strong - not nearly as strong as the original article makes it out to be.
It's physically impossible to get a high (or even moderate) alcohol content using these
primitive methods.
-sw
<[email protected]> wrote:
>Steve Wertz wrote:
>>> I beg to differ. Pruno is made from *anything* that contains fermentable sugar.
>>
>> Not the prison version.
>
>I imagine pruno is like hunch punch or any other "potpourri" drink -- you take what you can find,
>mix it all together, and pray to sleep through the hangover.
Bacteria is what you have to worry about, not hangovers.
It's really not that strong - not nearly as strong as the original article makes it out to be.
It's physically impossible to get a high (or even moderate) alcohol content using these
primitive methods.
-sw