Puffed Pizza Casserole
1 pound ground chuck
1 medium onion, chopped
2 cups spaghetti sauce-any flavor
1 cup flour
1/2 tsp. salt
1 cup milk
3 eggs
1 cup shredded mozzarella
Parmesan Cheese
Brown meat and onion-drain. Add sauce. Simmer for 10 minutes. Spoon hot
sauce into a greased 9x13 pan. Sprinkle cheese on top. Put in oven to keep
warm. In a bowl beat eggs and milk until frothy. Add flour and salt, then
beat until smooth. Pour over hot meat mixture, sprinkle with Parmesan
cheese and bake at 400 degrees for 30 minutes until dough is puffed and up
and browned.
Recipe courtesy of MomsMenu.com
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