K
Katra
Guest
In article <BC5E977D.46D98%[email protected]>,
Sheryl Rosen <[email protected]> wrote:
> in article [email protected], Melba's Jammin' at
> [email protected] wrote on 2/22/04 4:17 PM:
>
> > In article <BC5E7657.46D42%[email protected]>, Sheryl Rosen <[email protected]> wrote:
> >> There's always so much flesh left on the pit, no matter how carefully I try to make those cuts.
> >> I hate throwing all that mango-goodness away! What do other people do?
> >
> > You need to be TOLD what to do? Silly Girl!! <grin> (Stand over the sink and gnaw and scrape the
> > flesh through your teeth!)
>
> Well, that's what I did!!! I just wondered if there was a more elegant way to do it!!!!
Nope. ;-)
>
> Meanwhile, I found chicken breasts and red and green peppers on sale at the market, and I wanna do
> something spicy with chicken, mangoes and rice.
>
> Any ideas anyone???
Puree the mango, add some crushed pineapple and minced green onions or shallots. Set aside.
Cook the rice first then toss it into the frying pan with the sliced chicken and peppers and add a
bit of chicken broth, minced garlic, chopped onions and a dash of soy. Cover and stir as needed.
Once the chicken is done and the peppers and onions are wilted, add the mango sauce to it.
Just off the top of my head.......
K.
--
Sprout the Mung Bean to reply...
>,,<Cat's Haven Hobby Farm>,,<Katra at centurytel dot net>,,<
http://cgi6.ebay.com/ws/eBayISAPI.dll?ViewSellersOtherItems&include=0&userid=katra
Sheryl Rosen <[email protected]> wrote:
> in article [email protected], Melba's Jammin' at
> [email protected] wrote on 2/22/04 4:17 PM:
>
> > In article <BC5E7657.46D42%[email protected]>, Sheryl Rosen <[email protected]> wrote:
> >> There's always so much flesh left on the pit, no matter how carefully I try to make those cuts.
> >> I hate throwing all that mango-goodness away! What do other people do?
> >
> > You need to be TOLD what to do? Silly Girl!! <grin> (Stand over the sink and gnaw and scrape the
> > flesh through your teeth!)
>
> Well, that's what I did!!! I just wondered if there was a more elegant way to do it!!!!
Nope. ;-)
>
> Meanwhile, I found chicken breasts and red and green peppers on sale at the market, and I wanna do
> something spicy with chicken, mangoes and rice.
>
> Any ideas anyone???
Puree the mango, add some crushed pineapple and minced green onions or shallots. Set aside.
Cook the rice first then toss it into the frying pan with the sliced chicken and peppers and add a
bit of chicken broth, minced garlic, chopped onions and a dash of soy. Cover and stir as needed.
Once the chicken is done and the peppers and onions are wilted, add the mango sauce to it.
Just off the top of my head.......
K.
--
Sprout the Mung Bean to reply...
>,,<Cat's Haven Hobby Farm>,,<Katra at centurytel dot net>,,<
http://cgi6.ebay.com/ws/eBayISAPI.dll?ViewSellersOtherItems&include=0&userid=katra