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What we know about this thread
- Original section
- General fitness, health and nutrition
- Published
- 21 January 2006
- Last activity
- 21 January 2006
- Original author
- Mr-Natural-Health
- Posts
- 1
- Discussion status
- Public discussion
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Original postMr-Natural-Health
Archived post
#1
John Sankey said:However, equating fish to solely omega-3, as the originally
quoted study seems to have done, is indeed lousy science.
Not really at all!
Tell me the differences between cold water fatty fish, chicken, and
beef; Critical person.
#0 for some strange people would be the smell and scales.
#1 Is lots of fatty oil which contains Omega-3's.
#2 Would be Iodine.
#3 Would be ...
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