Sheryl Rosen wrote: \ Will radishes keep a week in the > fridge in the veggie drawer? I certainly won't use the entire bag of > radishes in the "test drive" amount, and I'd hate to lose them. I know > scallions won't keep but I'll find a use for the leftovers in the next > coupla days. (I have some chicken cutlets, I can use 'em in that.) > > I'm using frozen sugar snap peas, uncooked. > > They are trimmed and blanched, but not mushy and they hold up well in pasta > salad. And they are on sale for 99 cents a bag today!!! So I'll get a few > of em for the freezer. > Both radishes and scallions will keep. Radishes in cellophane bags will keep just as they are and if in a bunch, you may to trim them and put them in a baggie. Most likely they will be just fine as they are, but check on them from time to time, just in case. Scallions will keep for much more than a week. Just leave them alone and they will not deteriorate. Do not trim them or anything. Go, Red Sox, Go!!!!