modom (palindrome guy) said:are only our best guess, and are surely subject to revision. I asked
our server what was in the rémoulade only to be told that it had
rémoulade in it.
Well sure. To make rémoulade you take rémoulade and
add rémoulade.
This is the sort of recipé that every kid learns at
the knee of their uncle Justin.
Quoted message said:Here's the score for Jones Creek rémoulade:
D gave it 6 shrimp.
My sister gave it 6 shrimp, also.
I was more generous and gave it 8 shrimp, but I was really jonesing
for rémoulade when I got there.
Are those 8 little bay shrimp, or those big mofos
you get on the dock in Rocky Point?
Quoted message said:somebody gives you a rémoulade substitute and you proceed to doctor it
as you are able under the circumstances to resemble the real thing?
I dunno. McDonald's legally sells as "hamburgers"
something that in other contexts might be veterinary
waste...
Quoted message said:The score:
D gave it 2 shrimp.
My sister concurred at 2 shrimp.
I gave it 4. What can I say? I'm a pushover.
I think you should have recused yourself, as, in this case,
you were the chef.
--Blair
"Good excuse to pig out though."