Healthy Low Carbohydrate Food miso soup Jambalaya Flourless
Chocolate cake Ham Glaze for Easter Mai Mai
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Subject: Healthy Low Carbohydrate Food From:
[email hidden] (Jean marie) Date: Sat, 3 Apr 2004
14:30:23 -0700 (MST)
I am looking for healthy, low carbohydrate recipes. Please
help us "dieters" who would like to have an exchange of
"healthy" recipes
Regards,
Ruthann
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From: "Nikolaas Debeuf" <[email hidden]> Subject:
miso soup ::^-^:: Date: Sat, 3 Apr 2004 21:48:01 +0200
Hi, I'm trying to make a simple but typical miso soup. As I
googled my way out of all the recipes, I'm now using these
ingredients : tofu, miso, carrots, onions, bonito
stock,ginger and garlic and cabbage leaves (chinese), I'm
thinking about some seaweed, but I'm not really sure... So
my question now is, could I add something more, to get a
typical asian miso soup taste? I think I'm looking for some
surprise ingredient, that would make this miso soup,
unforgettable... lol, I do hope someone knows of some secret
ingredient that would inhance my cooking. thnx in advance
otherwise, thnx anyway...
digibudi :: ^-^ ::
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From: [email hidden] (Sonnie B.) Subject: Moist Crock-
Pot Chicken
hey there, I've been using a Crock-Pot to cook for quite
some time and I really enjoy it and the results. However,
there have been many instances where I have cooked chicken
and it comes out really, really dry, despite being cooked in
a broth or sauce.
Does anyone have recipesfor moist chicken in a crockpot
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From: "Susan" <[email hidden]> Subject: Needed:
Jambalaya recipe
There's a million available online, of course... but I'm
looking for one recommended here.
Thanks!
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From: "Mr. Chocolate" <[email hidden]> Subject: Req:
Flourless Chocolate cake
Looking for a rich, dense, flourless chocolate cake, with a
texture of thick velvet.
Please, don't just copy something from some electronic
cookbook just because it's easy and the title looks right.
I'm looking for a really good dessert.
Thx, from Oregon
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From: "Tim" <[email hidden]> Subject: Ham Glaze
I'm looking for a killer receipe for a whole Ham glaze for
Easter ! Thanks
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From: "Cher" <[email hidden]> Subject: Need
recipe Mai Mai
for Mai Mai, is that how you spell it? Cher
Cher Salo
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