Fresh pasta-egg, basil & tomato
fresh pasta recipe
Butternut or Pumpkin Squash with Walnut Sauce
Black Angus Fried Zucchini
Whole Foods Roasted Garlic Dip with Sundried Tomatoes
Longhorn Steakhouse Blackberry Peach Margarita
~~~~~~~~~
From: "Kswck" <[email hidden]>
Subject: Recipe request: Fresh pasta-egg, basil & tomato
Looking for a fresh pasta recipe
Plain, tomato & basil recipes. I have been kind of limited to that which
came with my Kitchen Aid, and am looking to expand. I am confused as to
whether tomato and basil recipes should taste like or just look like
tomato/basil.
Thank you.
~~~~~~~~~
From: the bard <[email hidden]>
Subject: Request: Butternut or Pumpkin Squash with Walnut Sauce (or
hazelnut sauce)
I would like to find a recipe for pumpkin or butternut squash ravioli,
with a walnut sauce or hazelnut sauce, featuring fresh oregano. I
might be able to wing it but if someone has a recipe that would be
preferable.
~~~~~~~~~
Subject: Black Angus Fried Zucchini
From: Mindy <[email hidden]>
Black Angus Fried Zucchini
I just love these zucchini and the cucumber sauce that goes with but have
never been able to match either, can anyone help me?
~~~~~~~~~
Subject: Whole Foods Roasted Garlic Dip with Sundried Tomatoes
From: Anne <[email hidden]>
Recipe Request - Whole Foods Roasted Garlic Dip with Sundried Tomatoes
I am desperately trying to copy the Roasted Garlic Dip with Sun Dried
Tomatoes made & sold by Whole Foods. Likely they also have this at Wild
Oats and Harry's Farmer's Markets.
A small size 8 oz. portion of this dip is sold for $4.00 and we go through
on container each time we buy it & it is getting way too expensive for our
busget but WE LOVE THIS DIP! I have tried to copy this on my own a few
times and although it isn't bad, it is not the same. Here is a list of the
ingredients listed on the back. I just cannot get the quantities right.
Could you please copy this?
Whole Foods Roasted Garlic Dip with Sundried Tomatoes
Sour Cream (Cultered Cream (Milk)), Mayonaise (Expeller Pressed Canola
Oil, Eggs, Filtered Water, Honey, Distilled White Vinegar, Sea Salt, Dry
Mustard, Lemon Juice Concentrate), Garlic Cloves, Sundried Tomatoes,
Basil, Sea Salt, Parsley, Canola Oil, Rosemary, Thyme
Please let me know if you are able to successfully copy this recipe. I
would be eternally grateful! Thank you, in advance, for your assistance.
~~~~~~~~~
Subject: Longhorn Steakhouse Blackberry Peach Margarita
From: Susan <[email hidden]>
Longhorn steakhouse blackberry peach margarita
I know it has blackberry puree, triple sec, peach bellini, 1800 silver,
oj, sweet n sour, I don't know how much
~~~~~~~~~
Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.
Lead Moderator Patricia Hill
Recipes, requests, questions and comments: [email hidden]