REQUESTS from Wednesday, February 25, 2004

[Patricia D . Hi]

Ginger Chicken Key Lime Pie 7 hour Roast Lamb Shank Dipping Sauce for Outback Coconut Shrimp
Egg-Free Baking Claim Jumper Cowboy Steak seasoning individual desserts in ramekins Norwegian
Banis a Feugala

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From: FERRANTE <[email protected]> Subject: Ginger Chicken (or just sauce) recipe? Date:
Wed, 25 Feb 2004 22:47:51 -0500

Yesterday while in the doctor's waiting room I came across an issue of Oprah, which I began to look
at. In there was an ad for Safeway Select Dinners, this one being Ginger Chicken. Wow, did that look
good! In the ad it said something like, "white chicken covered in a sweet and delicately spicy
ginger sauce..." It looked too good!!

Does anyone have any recipes or ideas how I could make a simple ginger sauce, "delicately" spiced,
to pour over some boneless chicken breast?

Thanks! Mark Ferrante

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From: [email protected] (Moira) Subject: Key Lime Pie Date: 25 Feb 2004 04:17:26 -0800

I live in N.Ireland but I'm often in Florida visiting relatives. I love eating Key Lime Pie. Has
anyone got a good recipe for this. When I visit Florida I often buy one in Publix Supermarket.

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From: "Rob" <[email protected]> Subject: 7 hour Roast Lamb Shank Date: Wed, 25 Feb 2004
09:15:16 -0000

At a french country style restaurant I had '7 hour roasted lamb shank'. It was delicious - the meat
was dry - yet succulent and very tender (so it was not braised).

Does anyone have a recipe or ideas - or is it 7 hrs in the oven at its lowest setting? <G>

TIA

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From: "Linda2Tx" <[email protected]> Subject: REQUEST Dipping Sauce for Outback Coconut
Shrimp Date: Wed, 25 Feb 2004 07:37:57 -0600

I am looking for the recipe for the Dipping Sauce, that they serve with the Coconut Shrimp at the
Outback Steakhouses.

Thanks Linda

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From: "Patrice Massey" <[email protected]> Subject: egg free cooking Date: Wed, 25 Feb 2004
18:13:45 -0500

A friend of mine's grandson has just been diagnosed with a sever allergy to eggs. Are there any good
baking recipes without eggs (including pancakes etc.). He's only 2 so there are quite a few
birthdays and parties ahead of him and his mom. Thanks

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Date: Tue, 24 Feb 2004 16:04:44 -0800 From: Melinda Meahan <[email protected]> Subject: Claim Jumper
Cowboy Steak seasoning

Does anybody know what the seasoning is that Claim Jumper puts on their Cowboy Steak? We'd rather
make it at home than pay $25 for it at the restaurant.

Thanks bunches.

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Date: Wed, 25 Feb 2004 13:07:18 -0500 From: jmk <[email protected]> Subject: REQUEST: individual
desserts in ramekins

I do a lot of cooking for two and I am looking for individual dessert recipes (2 servings) that can
be made in ramikens or creme brulee dishes. Any suggestions would be appreciated!

--
jmk in NC

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From: Brian <[email protected]> Subject: Banis a Feugala?? Date: Wed, 25 Feb 2004 19:47:59 -0500

Hi,

I'm looking for a recipe for a Norwegian?? dish my aunt used to make; I think it's pronounced like
"bay-nis a fugla"??

TIA

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