Helen's Impossible Coconut Pie
Serving Size: 4
4 eggs
1 cup sugar
2 cups milk
1/2 cup margarine
1 cup coconut
1/2 cup flour
2 teaspoons vanilla
Preheat oven to 350. Combine everything in a blender and blend. Pour into
well greased pie pans and bake for 1 hour.
Per Serving (excluding unknown items): 671 Calories; 38g Fat (50.5%
calories from fat); 12g Protein; 72g Carbohydrate; 2g Dietary Fiber; 204mg
Cholesterol; 387mg Sodium. Exchanges: 1 Grain(Starch); 1 Lean Meat; 0
Fruit 1/2 Non-Fat Milk; 7 Fat; 3 1/2 Other Carbohydrates.
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