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spain522000
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Stuffed Turkey Rolls
1 (6 ounce) Stove Top Traditional Sage Stuffing Mix
1 cup hot water
2 eggs, lightly beaten.
6 slices uncooked turkey breast, 1/4 inch thick (about 1 1/2 lbs.)
1 jar (12 ounces) turkey gravy
Preheat oven to 400 degrees. Combine stuffing mix and hot water
in large bowl. Let stand 5 minutes. Stir in eggs. Spread stuffing
mixture evenly onto turkey slices, to within 1/2 inch of outer
edge. Roll up each turkey slice from one of the short ends to
enclose stuffing mixture.
Place turkey rolls, seam sides down, in 13x9 inch baking dish.
Pour gravy over turkey.
Bake 30 minutes or until turkey is heated through.
Recipe Submitted By June
http://groups.yahoo.com/group/Recipe_USA_Group/
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Only recipes and recipe requests are accepted for posting.
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1 (6 ounce) Stove Top Traditional Sage Stuffing Mix
1 cup hot water
2 eggs, lightly beaten.
6 slices uncooked turkey breast, 1/4 inch thick (about 1 1/2 lbs.)
1 jar (12 ounces) turkey gravy
Preheat oven to 400 degrees. Combine stuffing mix and hot water
in large bowl. Let stand 5 minutes. Stir in eggs. Spread stuffing
mixture evenly onto turkey slices, to within 1/2 inch of outer
edge. Roll up each turkey slice from one of the short ends to
enclose stuffing mixture.
Place turkey rolls, seam sides down, in 13x9 inch baking dish.
Pour gravy over turkey.
Bake 30 minutes or until turkey is heated through.
Recipe Submitted By June
http://groups.yahoo.com/group/Recipe_USA_Group/
--
Rec.food.recipes is moderated by Patricia Hill at [email protected].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/